Liquid blend of live and active probiotic bacteria cultures (min. 4×10^7 cfu/ml), extract of fermented plants (40%) [including: curcuma root (49%), ginger root (49%), peppercorns (2%)].
The food supplement is produced in a cascade fermentation of plant components with live, active strains of probiotic bacteria including: Lactobacillus rhamnosus GG, L. rhamnosus LR 04, L. rhamnosus LR 05, L. acidophilus LA 1, L. delbrueckii ssp. bulgaricus LB 2, L. casei 101/37, L. plantarum LP 02, L. plantarum LP 01, L. fermentum LF2, Bifidobacterium breve BL 10, B. breve Bbr 8, B. longum BL 03, B. animalis ssp. lactis Bi 1, Streptococcus thermophilus Z 57, S. thermophilus 9 Y.
An innovative food supplement in PREMIUM quality.
Multidirectional body support obtained through a combination of live, active probiotic bacteria and their postbiotics, as well as ingredients from curcuma, ginger and pepper.
1.2 billion probiotic bacteria in a daily dose.
Positive effect on the microbiological balance of the intestines.
Supplementing the diet with bioactive compounds contained in curcuma, ginger and pepper.
Convenient dosage, daily portion concentrated in a small amount of liquid.
Food supplement with CURCUMA, GINGER AND PEPPER is the result of many analyzes, own research and listening to the needs of consumers!
Probiotic bacteria and bioactive ingredients of curcuma, ginger and pepper support each other in their beneficial effects.
Curcumin contained in curcuma is a compound exhibiting an extremely broad spectrum of activity at the cell level and throughout the entire body. Particularly appreciated is its antioxidant (comparable with vitamins C and E), anti-inflammatory and support the immune system.
Piperine, which is a component of black pepper, supports digestion and the immune system.
Studies show that the bioavailability of curcumin contained in curcuma increases significantly in the presence of piperine.
The interaction of curcuma and pepper is perfectly supported by ginger, whose ingredients have antioxidant, antiviral and anti-inflammatory effects.
The food supplement is dedicated for adults, seniors, children over 3 years, vegans, vegetarians, diabetics. Can be consumed by people with lactose intolerance and in a gluten-free diet.
When to use?
The food supplement is recommended for consumption 3 times a day during meals.
Adults: 10-15 ml (2-3 teaspoons) 3 times a day, diluted in about 100 ml of water or other drink. Children over 3 years: 5 ml (1 teaspoon) 3 times a day, diluted in about 50 ml of water or other drink.
Maintaining good health requires a balanced diet and a healthy lifestyle. Food supplement can not be used as a substitute (replacement) for a varied diet.
The recommended daily intake should not be exceeded. Food supplement should be stored out of reach of small children.